Restaurant
Generosity, sharing and gluttony will be the key words during your culinary experience in our restaurant.
Wednesday - Sunday
12 am - 2 pm / 7 pm - 10 pm
Menu
Beef tartare "Les Loges"
French fries, salad, sun-dried tomatoes, capers, basil, shallots, grilled peanuts, parmesan cheese, tabasco, balsamic vinegar, worcestershire sauce
24,50
Salmon Tartare
Citrus and tataki sauce
Starter
14,00
Main course
24,00
Cesar salad
Salad, tomatoes, fried chicken breast, parmesan cheese, croutons, anchovies, boiled egg, homemade cesar dressing
19,00
Vegetarian salad
Salad, tomatoes, white quinoa with vegetables, fallafels, red onion pickles, black olives, herbal and lemon dressing, white mint sauce
16,00
Ocean salad
Salad,Salad, tomatoes, salmon, avocado, croutons, citrus dressing, aneth, grapefruit, shrimps
22,00
"Croque LEs Loges du Leman"
With black truffle from Alba
14,00
Chickpeas hummus
Mixed herbs, torrefied seeds, raisins, candied lemon
9,00
Chef's spring rolls
Crunchy vegetables, coriander, spring onions, sweet chili sauce
9,00
Marinated and grilled pork ribs
Barbecue sauce and mild chili
14,00
Starters
Melon and basil gaspacho
Melon and watermelon beads, feta cheese, smocked speck ham, white port siphon
13,50
Marinated tuna tataki in a white and black sesame crust
Cucumber salad, radish with mirin, green peas and wasabi puree
14,00
"Old tomatoes" salad
Truffled burrata cheese, homemade pesto, truffle oil, parmesan cheese, basil
Starter
15,00
Main Course
20,00
Main Courses
Lamb saddle
Dried fruits and almonds pastilla, spicy semolina with vegetables, Medjool dates puree and lamb gravy
24,00
Lacquered sweetbreads
Stuffed cannelloni with cream and mushrooms, grilled bechamel with morels mushrooms
36,00
Fish of the day
And its garnish...
Fresh tagliatelle pasta
Fried Black Tiger Gambas, sping onions, sweet chili sauce, garlic, sun-dreid tomatoes
24,00
Vegetarian burger
French fries, homemade pesto, arugula, soy steak, tomatoes, confited shallots with vinegar, mozzarella
19,00
Desserts
Local cheese plate
From "La Fromagerie Michelin"
12,00
Paris-Brest
Pralin and milk chocolate ganache, hazelnuts
8,50
Surprising pie
Passionfruit and raspberry
8,50
Roasted pineapple "flambé" with rum
Coconut sorbet
8,00
Roasted apricot pavlova
Rosemary and chamapgne foam
8,50
Chocolate fondant
Vanilla ice cream
9,00
"Tarte tatin"
Cream and vanilla ice cream
8,00
Coffee Delight
And its sweet treats...
8,00
Ice cream (per unit)
Coffee, salted butter caramel, chestnut, chocolate, bourbon vanilla, raisin rum
2,80
Sorbet (per unit)
Pineapple, passionfruit-mango, lemon, strawberry, raspberry, blackcurrant, fig, grapefruit, vineyard peach,
2,80
Children menu - (Main course + Dessert + Drink)
Homemade burger, french fries and green salad
Scoops of ice cream or chocolate fondant
12,50
Fresh chopped steak, french fries and green salad
Scoops of ice cream or chocolate fondant
12,50
Fresh salmon filet, french fries and green salad
Scoops of ice cream or chocolate fondant
12,50
Exceptional meats from the Metzger butcher. All our meats are served with homemade fries, a green salad, Béarnaise sauce and pepper juice
Summer Burger
French fries, salad, burger bun, homemade pesto, arugula, 180g fresh chopped steak, tomatoes, pickled shallots confit, mozzarella
22,00
Rump steak heart Wagyu
From Australia, 200g
29,00
Marbled Black Angus "Basse Côte"
From USA, 200g
32,00
Sauces
Cream with morels mushrooms
6,00
Truffle juice
6,00
